SERVE WITH US

SERVE WITH US

We've increased our volunteer capacity to 4 per shift, and we now have weekend volunteer opportunities available!

Join us and bring a friend to enjoy a rewarding (and tasty) volunteer experience!

Feed The Mass is a non-profit organization based in Portland, Oregon, that aims to empower and connect the community through food. We promote wellness and nutrition while serving nutritious meals to vulnerable neighbors by turning donated food into high-quality meals.

Founded by Jacobsen Valentine, a devoted Christian with deep roots in the food industry, our organization aims to make a meaningful difference in the lives of Portland's diverse and underserved populations. Born in the heart of downtown Portland in 2020, Feed the Mass's roots trace back to our founder, Chef Jacobsen's years of experience and dedication. With a blend of Black and Hawaiian heritage, Jacobsen understands firsthand the challenges individuals and families face in accessing nutritious meals. He recognized the stark disparities in our city - food waste at an all-time high, growing economic inequality, and a struggling education system. Driven by Christian values, Jacobsen decided to take action. He saw that the system was working against the community, and he was determined to be part of the solution. In 2016, Feed the Mass started as an educational initiative, empowering individuals with the knowledge and skills to make healthier food choices.

Learn More About Our Story & Impact

Welcome to Feed The Mass

Where our passion for food, community, and transformation converge.

Feed the Mass is more than an organization; it's a movement of individuals and partners coming together to create lasting change. We invite you to join us in nourishing our communities and empowering lives.

Learn More

EMPOWER

We empower our community with culinary education, teaching valuable skills that open doors to healthier, more fulfilling lives.

EDUCATE

Through our educational programs, we equip individuals with the knowledge they need to make informed choices about their nutrition.

SERVE

We stand in solidarity with those facing food insecurity and serve them, providing essential meals to underserved groups.

FED

Program

Sustainable Food Empowerment and Security

Learn More

Education

Program

A Holistic Approach to Learning

Learn More

Job

Training

Culinary Skills for Workforce Readiness

Learn More

Education Program

A Holistic Approach to Learning

Learn More

Job Training

Culinary Skills for Workforce Readiness

Learn More
Share by: